Sopa De Arroz (Mexican Rice).
Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sopa de arroz (mexican rice). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sopa De Arroz (Mexican Rice) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. They're nice and they look wonderful. Sopa De Arroz (Mexican Rice) is something which I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook sopa de arroz (mexican rice) using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sopa De Arroz (Mexican Rice):
- {Get of Cooking Oil.
- {Get of Rice.
- {Get of hot water.
- {Prepare of tomato sauce (small can).
- {Prepare of corn.
- {Take of Chicken flavor Bouillon.
Steps to make Sopa De Arroz (Mexican Rice):
- Heat the 1 cup of oil in pot on medium heat. Then add rice and cook, stir occasionally so rice won't burn. Bring rice to a brown color..
- When rice is browned, remove from heat. Let cool about 5-7 mins. Add in can of tomato sauce, stir. Bring to heat again on medium to low heat, immediately add water & corn. Stir and add Chicken flavor Bouillon and stir..
- Cover with lid. Bring to a boil. Lower heat when water begins to dissolve and let cook on low heat for about 10 mins & stir so rice won't stick or burn. Turn stove off and serve as desired..
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