Sweet Potato Steamed Cake - 2 Layer.
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, sweet potato steamed cake - 2 layer. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sweet Potato Steamed Cake - 2 Layer is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Sweet Potato Steamed Cake - 2 Layer is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook sweet potato steamed cake - 2 layer using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Steamed Cake - 2 Layer:
- {Prepare of layer 1 :.
- {Take of - Sweet Potato (Blendered/Mashed).
- {Get of - Coconut Milk.
- {Take of - Sugar.
- {Make ready of - Salt.
- {Get of layer 2 :.
- {Prepare of - All Purpose Flour.
- {Take of - Corn Flour.
- {Get of - Rice Flour.
- {Prepare of - Sugar.
- {Take of - Egg (B).
- {Make ready of - Thick Coconut Milk.
- {Make ready of - Thin Coconut Milk.
Instructions to make Sweet Potato Steamed Cake - 2 Layer:
- Mix all ingredients for both layer into 2 different mixing bowl..
- Heat Up steamer. I use the square type 10x10 inch. You may add some Pandan Leaves & some vanilla essence into the steamer to bring up the smell/fragrance & to add better flavor..
- Take the "Layer 1" mix. Strain into the steamer tray. Put into the steamer & steam for 15 minutes or until cooked on a medium heat..
- Once Layer 1 done, repeat the same for Layer 2..
- Once done, take out & let it cool to room temperature. Cut into small pieces in square & ready to be served..
So that's going to wrap it up with this exceptional food sweet potato steamed cake - 2 layer recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!